Yes - RB - we fill empty cans from the big bag. I use a 3 pound coffee can, bent to a pour spout. 1 pound can on the scale with funnel- scale set to 0, and fill until it reads a pound. Cap it and on goes another. The GOEX of the last few years is quite nice - very little dust. It doesn't take long to fill 25 cans.
Dusty powder was once a real problem for Goex.
The bacteria count in the water went way down, or at least the bugs are different, when they moved south.
The dust was the result of bacteria eating the sulfur.
Back in the day Dupont used boilers to heat the place, dry the powder with steam heat etc and so had distilled water for the powder.
But this changed before GOI took over as the boilers were shut down so they started using ground water.
This and other factors have resulted in Goex making much better powder than as some times in the past.
Dan