I just finished browning a barrel, probably the best one I have ever done. This was done despite the low humidity we
are now getting at this time of the year. I used Homer Dangler's browning solution. Here is how I prepared it before
browning. I use fantastic, a piece of scotch brite, and a tea kettle of real hot water. I do this on a small table, outside
my garden shed. Spray the barrel with fantastic, then scrub the be-jesus out of it with that scotch brite pad. I then rinse it with real hot water, which evaporates immediately. I then lay the barrel on two of those plastic coated hangers
that I have screwed into the wall of my shed, the type that has a straight section about 4-5" long. Since the barrel is now very warm, when I applied the first coat of browning, it turns brown immediately. I would re-apply a coat of browning about every 6 hours, except overnight when it worked longer. It took me about three days to get it done, and
I only carded it off one time during that period. I merely scrubbed the barrel off, using hot water and a piece of terry cloth towel. When it reached the point of where I thought it looked good, I scrubbed it off with a piece of terry cloth
using, once again that fantastic and lava sop. I don't know if these "soap" items tend to neutralize any acid in the browning solution, but it seems to work well. I did go one step farther on this barrel. I took it down into my work room
in the house and lightly scrubbed it with ballistol and 0000 steel wool, then oiled it real well. Something I failed to mention is the fact that I wear those cheap rubber gloves thorughout all the operations to keep any body oils off the metal.................Don