Prof,
To do the process involves an investment in equipment. First, you will need a tank, preferably heavy aluminum. The tank should be a minimum of 48" long to do most barrels. You will need a 20 gal. propane tank and a burner 4" long constructed from black iron pipe. The pipe burner will need an air regulator to control the mixture to get the hottest and most efficient flame. You will need a mixture of about 3 gallons of water and 1/2 gal of Clorox bleach--inexpensive brands do not work as well.
Your barrel and steel parts that you wish to age should be cleaned. I polish down to 180 grit.
The barrel should be should be securely plugged both at the muzzle and the vent. Small parts can be put in a basket that will fit your tank or wired together. After the parts to be aged are submerged in the water bring it to a boil and add 1/2 gal of bleach. (CAUTION---this should only be done outdoors, and make every effort to stay upwind of fumes--they are dangerous) You can keep track of the aging process by occasionally lifting the parts from the solution. I find that 20 minutes will produce a pleasing result. The first time you do it will scare the $#*! out of you, as your parts will be red rusty and look like they have been in the ground for a year. Hang in there, and go at least 15-20 minutes as things are not as bad as they look. After the required time remove your parts from the boiling solution and submerge them in a bucket of cold water. Wearing heavy rubber gloves scrub down the parts with a Scotch Brite pad. I like to clean them down to nearly bare metal again. You will notice that the surface of the steel is now mildly etched to pitted depending on how long you left it in the solution. The metal parts should be dried. You may get some flash rust that will again need to be cleaned. The parts are then coated with B.C. Super Blue, and then rubbed back in the areas of greater wear leaving anything from a dark almost black to a light grey coating. I then oil my parts with Mobil # 1 synthetic oil and hang by the wood stove for a while take in any oil that they will. The parts can then be wiped down and assembled.
Again this is not something you should do in your kitchen or indoors, the fumes are extremely dangerous..
All the best Ron