Cut any stock blanks way long and seal well, immediately.
I've helped my folks cut down a couple cherry trees on their property over the years and tried to get some good pieces along the way, but virtually everything checked badly within a couple days of being cut. I got a spoon and a couple bowls, plus a big chunk of crotch-grain 3-5" thick that has split so badly in every direction that I can only use it for small projects. Very aggravating. It was very beautiful wood.