I think SCLoyalist made a good case for how many shots an average Colonial made per year, though it may have been a few more for occasional target practice.
This seems to suggest that Longhunters, who fired many more shots to harvest deer hides, MAY have had their barrels freshed out every time they got back from a long hunt and before going out again for their next long hunt, because they would have fired a lot more than the average Colonial?
The Muzzleloading Community lost a fine man when Gary Brumfeld passed away last year. With great respect and admiration for him, I found this quote on the subject:
"I have only know(n) of one wrought iron barrel in modern times to wear to the point where it began to through larger groups. It was shot a bunch with PRB and the ball and patch combo was on he side of "thick patch and small ball" as I personally believe many hunting rifles were in the flint period.
When the groups opened up to about 2 inches at 50 yards we unbreeched the rifle and found that the rifling was very slick but had a sort of rounded over look to the corners of the lands. We cast a freshening slug and cut both the lands and groves about .002". Accuracy was completely restored.
The only time freshening a barrel needs to remove more than a few thousandths is when there has been neglect and rust pitting. No doubt there were cases on neglect in the period especially in cases were a rifle was fired, reloaded and hung on the wall until the next hunt without cleaning."
http://www.muzzleloadingforum.com/fusionbb/showtopic.php?tid/224297/Finally, I wonder if all the rods and cutters that James Wilson Everett mentioned that belonged to the Fry family of gunsmiths was possibly a result of handing them down through the family over different generations and because they may/probably worked on a wider range of caliber rifles? This is purely speculation on my part, but I have always thought that in the 18th century when the cost of a rifle was so much, most people only owned one gun per person. If that's true, then it wasn't it more likely they owned a rifle in a caliber large enough for deer and then shot squirrels with it, rather than owning a squirrel caliber size rifle as well? Wasn't it true that smaller calibers came into more common use in the 19th century? If this is all true, it would explain having so many rods and cutters by the 1850's, so they could fresh out any rifle that came their way to be refreshed?
Gus