Author Topic: A Coupl'a Salt, Er, Priming horns (Read 2623 times)

Tim Crosby · « **on:** February 11, 2018, 02:05:05 AM »

These are about 5 1/2" tall and maybe about 3/4" wide. Pine butts, pinned with Wooden pegs.

Tim C.

iloco · « **Reply #1 on:** February 11, 2018, 02:40:29 AM »

Nice little horns. Salt would work as good as powder.

wattlebuster · « **Reply #2 on:** February 11, 2018, 04:08:50 AM »

I like em

Pukka Bundook · « **Reply #3 on:** February 11, 2018, 06:59:53 AM »

Very nice little horns Tim.

You could prime your pork -chops nicely with one of those!

trentOH · « **Reply #4 on:** February 11, 2018, 04:38:55 PM »

Obviously salt goes in the light horn on the left, and pepper goes in the dark horn on the right.

Pukka Bundook · « **Reply #5 on:** February 11, 2018, 06:21:06 PM »

What if it's White pepper Trent? :-)

Marcruger · « **Reply #6 on:** February 11, 2018, 06:35:54 PM »

I like the two-toner Tim. Cute horns.

skillman · « **Reply #7 on:** February 11, 2018, 10:13:40 PM »

No matter what goes into these, they are very nice Tim!

Steve

Manfred · « **Reply #8 on:** February 19, 2018, 07:56:03 PM »

Very nice horns Tim.

L Meadows · « **Reply #9 on:** February 20, 2018, 05:32:28 AM »

A Coupl'a, is that some kind of french?

AmericanLongRifles Forums